New openings

Discover new openings: hotels, restaurants, and destinations in Italy and Switzerland

© Badrutt's Palace

New accomodation


Hotel Tofana Cortina, Cortina d’Ampezzo (Veneto) | 5-star Hotel | December 2024 
71 rooms

A new gem in the heart of the Dolomites. Hotel Tofana Cortina combines glamour and nature with elegance, offering designer rooms, a spacious spa with a pool, saunas, and a Turkish bath, as well as a mouth-watering gourmet experience. Located near Cortina d’Ampezzo, it’s the ideal destination for those seeking relaxation and adventure in Cortina, the "Queen of the Dolomites." Swiss pine wood and refined details create a unique atmosphere, perfect for an exclusive getaway.
 

The Spring House Hotel Rome Vatican Tapestry Collection by Hilton, Rome (Lazio) | 5-star Hotel | December 2024
73 rooms

A luxurious retreat just a few steps from the Vatican. With its elegant rooms, The Spring House Hotel is perfect for exploring Rome, the Eternal City. Just a ten-minute walk from St. Peter’s Basilica and near the Prati shopping district, it features a restaurant offering authentic Italian cuisine, a cocktail bar, and wellness facilities both indoors and out. Ideal for a stay that combines history of old with modern comforts.
 

Romeo Roma, Rome (Lazio) | 5-stars L Hotel | January 2025
74 rooms

A 5-star luxury hotel in which the history of a 16th-century palace blends elegantly with Zaha Hadid’s architectural innovation. At ROMEO Roma, excellence is celebrated through art, architecture, design, wellness, and haute cuisine by Alain Ducasse. The rooms were designed using premium materials for the greatest comfort and guests can enjoy some truly exclusive services, such as breakfast by the world’s top Michelin-star-winning chef.
 

Maniace Boutique Hotel Ortigia, UNA Esperienze, Siracusa (Sicily) | 4-star Hotel | September 2024
21 rooms

Located in the heart of Ortigia, the Maniace Boutique Hotel is an elegant historic residence overlooking the sea. It’s the perfect place to discover the wonders of Syracuse, such as Maniace Castle and the UNESCO-listed Cathedral. Each uniquely designed room reflects Sicilian style with typical furnishings and a refined atmosphere. Committed to sustainability, the hotel offers eco-friendly minibars, local products, and solar panels. Exclusive spaces like the terrace and historic garden make this a unique stay.

Refurbishment and Rebranding

Badrutt's Palace, St Moritz (Switzerland) | 5-star Hotel | November 2024
155 rooms
Last winter, Badrutt's Palace unveiled the new Serlas wing: 25 contemporary-designed rooms and suites enriched with Loro Piana’s exquisite materials. The wing offers direct underground access to Chesa Veglia and the city centre, with luxury boutiques for a premium shopping experience. An innovation that redefines the stay in St. Moritz.

The Sense Experience Resort, Follonica (Tuscany) | 5-star Resort | January 2025
112 rooms

Tuscany's first experience resort is now a five-star destination, offering a luxury stay focused on respect for the environment. Nestled in a 5-hectare natural park along the Maremma coast, the resort offers a variety of sensory experiences. From gourmet cuisine to sustainability, its virtuous initiatives include dune restoration, the use of renewable energy, and an innovative osmosis system for locally sourced drinking water. The resort will feature new suites, a spa with a pool, and Eatè a Michelin-star-aspiring seaside restaurant.

 

Future Openings


NH Collection Alagna Mirtillo Rosso, Riva Valdobbia (Piedmont) | March 2025

The Carlton, Milan (Lombardy) | 2025 
70 rooms

Six Senses Milan, Milan (Lombardy) | 5-star Hotel | 2025
68 rooms

The Milan Edition, Milan (Lombardy) | 5-star L Hotel | 2025
116 rooms

NEMI - Nest, Milan (Lombardy) | 5-star Hotel | February 2025
49 rooms

Six Senses Lake Como (Lombardy) | 5-star Hotel | 2028
102 rooms

Airelles Venezia, Venice (Veneto) | 5-star Hotel | 2025

Collegio alla Querce, Auberge Resorts, Florence (Tuscany) | Luxury Resort | March 2025
83 rooms

Baccarat Villa Camerata, Florence (Tuscany) | 5-star Resort | 2025
75 rooms

Grand Hotel de la Minerve, Rome (Lazio) | 5-star Hotel | 2025
132 rooms

Corinthia Rome, Rome (Lazio) | 5-star Hotel | December 2024
60 rooms

Experimental Rome, Rome | 4-star Hotel | 2025

Ruby Hotels Rome (Lazio) | 4-star Hotel | 2025
164 rooms

ROMEO Massa Lubrense, Naples (Campania) | 2025
63 rooms

Vetera Matera, Matera (Basilicata) | 5-star Hotel | March 2025

Restaurants

Al Gatto Verde, Modena (Emilia-Romagna) | September 2024

Massimo Bottura and Lara Gilmore are opening Al Gatto Verde (The Green Cat) next to the vinegar cellar Acetaia Maria Luigia at Casa Maria Luigia. The chef Jessica Rosval offers a menu focused on wood-fired cooking with a smoky flavour, a celebration of classic Emilia country cooking. Surrounded by vineyards and oak trees, the restaurant offers a culinary experience that blends tradition with innovation.
 

Ristorante Alain Ducasse, Rome (Lazio) | January 2025

Located inside the new ROMEO Roma Hotel, Ristorante Alain Ducasse celebrates haute cuisine in a menu that combines creativity with Italian tradition. Every detail of the space is designed meticulously, paying homage to contemporary aesthetics while offering an exclusive gastronomic experience. Ducasse and his team offer patrons a tantalising taste of local and seasonal flavours, an unforgettable culinary journey in the heart of Italian capital.
 

Café Ginori, Rome (Lazio) | December 2024

In collaboration with Ginori 1735, the renowned Tuscan porcelain manufacturer, Hotel de la Ville by Rocco Forte in Rome introduces Café Ginori. This exclusive space combines dining and boutique elements, offering classic Italian dishes with a modern twist at any time of day. The design reflects Ginori’s artisanal elegance, creating a refined and welcoming atmosphere in the heart of Rome.
 

The View, Plan de Corones (Trentino) | January 2025

At an altitude of 2,235 m on the Plan de Corones, The View is the new gourmet experience from AlpiNN by Norbert Niederkofler. With only eight tables and a breathtaking view of the Dolomites and the Ahrntal Alps, it offers a tasting menu of food made with local, sustainable ingredients inspired by the "Cook the Mountain" philosophy. The contemporary design by Martino Gamper incorporates typical local materials such as wood and Loden wool.
 

Ristorante Alain Ducasse, ROMEO Roma © Chris Dalton